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Chicken legs are the most forgiving part of a chicken to cook. They’ll never threaten to dry out on you like a chicken breast. This arguably makes them the tastiest part of a chicken. Flavorful and juicy, chicken legs are perfect for braising, grilling, frying, and more. A bonus? Thighs and drumsticks are the least expensive chicken parts you can buy.
Here are 14 chicken leg recipes from around the globe, well-suited for any night of the week.
https://www.seriouseats.com/14-chicken-leg-recipes-11825469
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Check out this PAGE – https://www.seriouseats.com/14-chicken-leg-recipes-11825469
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