20 Easy 30-Minute Soups That Taste Like They Took Hours To Make

Instant Pot Chicken Tortilla Soup

Our Instant Pot Chicken Tortilla Soup brings all the rich flavors of classic soup together in no time at all. This soup is so customizable, top it with tortilla strips, cilantro, avocado, jalapeño, or whatever you like.

“Love this recipe,” said one Allrecipes reviewer. “It’s easy to make and my family loves it! We top it with Cotija cheese, avocado and crushed tortilla chips. Delicious!”

Sensational Turkey Noodle Soup

Save this recipe for the day after Thanksgiving. Combine leftover turkey with a few simple ingredients to make a sensational soup that’s incredibly good. It’s a breeze to prepare, but one taste guarantees that this will become a soup time favorite recipe.

“Was great way to use left over turkey breast,” said a reviewer. “I added fresh parsley and dill. Yum!!”

Thai Pumpkin Soup

Allrecipes member Brigit, who shared this recipe, says it’s a “spicy Thai variety on our favorite pumpkin soup.” Feel free to pump up (or reduce) the spice level by using different kinds of chilies.

“Loved this,” shared an Allrecipes member. “I felt like I just made restaurant quality soup…no, better! The key was to strain it after blending- it results in a smooth and beautiful soup. Next time I’ll take it down a notch in the chile department just based on preference, but it is very Thai tasting as-is. Try it!”

Crabmeat and Corn Soup

This “cowder-like” soup is a quick way to get something hearty and satisfying on the table.

“I found this recipe less than one half hour ago and dinner is on the table,” shared one Allrecipes member. “Added a splash of hot sauce and sherry. I cannot believe how quick and easy this was to prepare with canned crab meat and white corn. Everyone is very, very impressed. Make this and enjoy.”

Smooth Broccoli Soup

Allrecipes member Ashley Olmstead, who shared this recipe, says it’s a “healthy and simple soup I whipped up in the Vitamix. Can easily be made vegetarian or vegan by substituting vegetable broth and/or non-dairy milk. You can reserve some of the microwaved broccoli and potatoes and add them after blending if you like more substance to your soup. Enjoy!”

“Very easy, quick and tasty,” raved one Allrecipes member. “I had friends over for dinner and several of them asked me for the recipe.”

Spicy Mexican Tortilla Soup

This spicy chicken tortilla soup features sautéed onions, spicy peppers, corn, tomatoes, and black beans, all simmered in a delicious broth. The result is an ultra-flavorful soup your family will love!

“What’s easier than soup,” shared an Allrecipes member. “Put stuff in a pot, cover with broth, heat, and eat! Yay! This is a simple and good recipe. Turned out very flavorful. Will make it again.”

Creamy Corn Soup

This corn soup recipe is easy to make with canned corn, cream cheese, onions, garlic, and parsley for a deliciously creamy, comforting soup.

“I loved this soup,” said one reviewer. “t was quick and easy to make and had lots of flavor. I only had whipped cream cheese and it still turned out great. Also I added an orange bell pepper to it to give it a more southern taste. I would definitely make this recipe again. Awesome soup!”

Three Bean Soup

This quick and easy three bean soup is made with a healthy trio of canned beans—black, pinto, and kidney—bell peppers, and diced tomatoes.

“This soup has great flavor and it is so easy to prepare,” raved an Allrecipes user. “My husband loved it. I topped it with a dollop of sour cream, grated cheddar cheese and green onions. Wonderful!”

Velveeta Cheesy Broccoli Soup

“I found this recipe in a house that I used to rent,” shared an Allrecipes member. “A woman had passed away and her recipe box was in the house. This was 20 years ago but I still follow this recipe to a T this is the only way I will make broccoli and cheddar soup. Everyone in the family raves about this they don’t want to learn how to make it themselves they always rely on me to make it which is fine I don’t mind.”

Fennel Soup

This fennel soup is easy to make in 30 minutes with fresh fennel bulbs, butter, and broth for a deliciously rich homemade soup full of anise flavor.

“Yumm!! I love how simple this recipe is, and how quick to make too,” said one reviewer. “It’s also a bonus for me that it’s milk- and cream-free. It makes a cheap meal! The taste was delicious—creamy and fragrant—we thoroughly enjoyed it. I blended the soup a bit just before serving, with an immersion blender, but left some chunks of fennel. It was pretty wonderful with sourdough bread and butter!”

Parmesan Basil Tomato Soup

You can pass this canned tomato soup as homemade when you add fresh onion, garlic, basil, and grated Parmesan cheese. Add milk or water if soup is too thick.

“For Thanksgiving I doubled the recipe and added water, the FLAVOR was FANTASTIC,” shared one reviewer. “The rosemary was strong, but didn’t overpower the tomato taste. Everybody loved it.”

Beef and Cabbage Soup in a Jar

This beef and cabbage soup in a jar was inspired by recipes on TikTok for miso soup in a jar. Try this heat-and-eat recipe for a warming main to prep and tote all season long. Use jars labeled “microwave-safe” (check the bottoms) and never microwave the lids.

Easy Egg Drop Soup

This super simple egg drop soup recipe is very comforting on a dreary day.

“I have made this recipe several times,” said one Allrecipes user. “It’s easy and I love it. Sometimes I add a small amount of frozen corn or chicken but mostly just the way it is in the recipe. It’s always wonderful with spring rolls.”

Easy Cheesy Chicken Enchilada Soup

“This recipe is so easy and fast to put together and delicious,” said one reviewer. “My family absolutely loves it and always goes back for seconds!”

Zucchini Soup

This smooth zucchini soup tastes rich and creamy without adding cream; it’s easy to make with just 5 ingredients and ready in less than 30 minutes.

“5 stars,” raved an Allrecipes member. “I added a small onion to mine but otherwise, followed the instructions without any alterations. The texture reminds me of broccoli cheddar soup but with the yummy flavor of curry. Delicious! I will be adding it to the meal rotation.”

Thai Chicken Noodle Soup

“Made this last night,” shared an Allrecipes reviewer. “EVERYONE went back for seconds. It is very addicting! Just enough heat and flavor. Made it exactly as called, except I doubled the recipe. Pretty quick and easy to make. There is more time in prep than actual cook time. It came together really easy. Will definitely be making this again!”

Hearty Italian Meatball Soup

“I’ve made this soup at least 10 times, it’s hard to believe that something so quick and easy to put together can be so tasty and enjoyable,” said one Allrecipes member. “The only changes I’ve made is adding a bit more vegetables and considerably more Italian seasoning. I keep the ingredients on hand at all times for a quick meal.”

Chicken and Wild Rice Soup

“Easy, delicious, and nutritious soup,” said Allrecipes Allstar Kim. “I didn’t have the flavored wild rice, but rather plain leftover wild rice, so I added some herbs and seasonings to taste. Also, I had no pearl onions, so I just used regular. Added a chopped carrot too. Great soup! Quick and easy too! Thanks for the recipe!”

Simple and Delicious Kale Soup

“I think this is my new all time favorite soup.” said one reviewer. “I have made so many different variations of this recipe by using what I had on hand. Instead of olive oil I use coconut oil and add about 4 cloves of fresh garlic…I’ve added cabbage, zucchini, crushed red pepper, you name it. It gets better every time I make it!”

Creamy Taco Soup with Ground Beef

“We were all big fans of this soup,” said one Allrecipes member. “My daughter even said it was the best she’d ever had! I doubled the recipe by doubling everything but the beef broth. Served it with avocado, sour cream, and tortilla chips for the kids.”