Bloody Mary Pasta Salad Recipe

Bloody Mary Pasta Salad Recipe

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  1. Gather all ingredients.

    Robby Lozano / Food Styling: Julia Levy / Prop Styling: Keoshia McGhee


  2. Bring a large pot of salted water to a boil, add rotini, and cook until tender with a bite, 9 to 11 minutes. Drain well and arrange on a large rimmed baking sheet to cool to room temperature, about 30 minutes. 

    Robby Lozano / Food Styling: Julia Levy / Prop Styling: Keoshia McGhee


  3. Meanwhile, add bacon to a large skillet over medium heat; cook, stirring often, until browned and crisp, about 10 minutes. Transfer to a paper towel-lined plate and discard drippings. 

    Robby Lozano / Food Styling: Julia Levy / Prop Styling: Keoshia McGhee


  4. Whisk together bloody mary mix, oil, horseradish, and pepperoncini brine in a medium bowl until emulsified. Set aside. 

    Robby Lozano / Food Styling: Julia Levy / Prop Styling: Keoshia McGhee


  5. Combine cooled pasta, cooked bacon, cherry tomatoes, celery, Cheddar, olives, and sliced pepperoncini in a large bowl; pour dressing over pasta mixture and toss to coat. Serve immediately or cover and refrigerate, stirring occasionally, until flavors meld, about 1 hour.

    Robby Lozano / Food Styling: Julia Levy / Prop Styling: Keoshia McGhee


Recipe developed by Julia Levy

https://www.allrecipes.com/bloody-mary-pasta-salad-recipe-11720500
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Marcella
Marcella

Marcella Gucci embodies a warm, inviting, and adventurous spirit. Her tone is friendly yet knowledgeable, blending passion for culinary exploration with a genuine love for travel. She communicates with enthusiasm, inspiring her audience to embrace new flavors and cultures.

As the founder of Travel Foodie, Marcella is a culinary enthusiast and globe-trotter. With a keen eye for detail and an appreciation for diverse food cultures, she curates experiences that connect people through the universal language of food. Marcella’s mission is to transform culinary dreams into reality, guiding her audience on a delectable journey around the world.

Travel Foodie where culinary curiosity meets wanderlust! This site is your passport to a world of flavors, offering a delightful mix of travel tips, authentic recipes, and immersive culinary experiences. Whether you’re planning your next adventure or simply looking to spice up your kitchen, we will serves up inspiration and tasty tidbits that will leave you hungry for more. Bon appétit!

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