You haven’t tasted chickpeas until you’ve tried them roasted. Trust us, the delicious crunch is absolutely worth the time they spend in a hot oven. In this recipe, they’re tossed with bubbly Israeli couscous, roasted veggies, and smoked paprika for a mishmash of savory Mediterranean flavors. You likely won’t have leftovers, but if you do, they’ll taste even better the next day.
chickpea-powered-mediterranean-couscous-recipe-hellofresh
Source https://www.pinterest.com/pin/1125968644587341, https://www.hellofresh.com/recipes/chickpea-powered-mediterranean-couscous-5a6f479bae08b57f063b7432?locale=en-US?c=HELLOPINTEREST&utm_source=pinterest.com&utm_medium=referral&utm_content=organic&utm_campaign=
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