22 Alternative Christmas Desserts | Good Food

22 Alternative Christmas Desserts | Good Food

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Not the biggest fan of Christmas pudding or Christmas cake? Fancy switching things up a little this year but don’t know how? Fret not. We have a wide range of glittering Christmas desserts which stray from the traditional cake or pudding. Whether you’re looking for a rich chocolate pudding, festive cheesecake or decadent trifle for the yuletide season, we’ve got them here on Good Food. We also cover the most magnificent of festive sponge cakes and ice cream bombes so you can end your Christmas feast on a high.

If these ideas sound more up your street, see our best alternative dessert suggestions below. For more festive inspiration dive into these yule log recipes and make-ahead Christmas desserts.

To keep breaking from the mould this festive season, discover our alternative Christmas dinners.

Christmas desserts for chocolate lovers

Rocky road cheesecake pudding decorated with sparklers

We’ve elevated cheesecake to something with even more crowd appeal – this festive rocky road extravaganza. Drizzled with white chocolate and decorated with edible glitter, gold sprinkles and chocolate truffles, this truly is the alternative Christmas dessert of dreams.

Find more dazzling desserts to impress in our Christmas dessert collection.

A ice cream bombe in the shape of a Christmas pudding, served on a white marble cake stand

Finish your Christmas dinner with this festive ice cream showstopper. This recipe is best for those looking to master a more adventurous recipe, but we can guarantee it’ll go down a storm with friends and family.

If you like of look of this, check out this Christmas pudding ice cream bombe and panettone cherry ice cream bombe with chocolate sauce.

Double chocolate cheesecake with a swirled top and slice cut out

Chocolate takes centre stage in this choc lover’s cheesecake, featuring a biscuit base and creamy filling, as well as a chocolate sauce for drizzling and chocolate curls to finish. Perfect for those with a dislike for Christmas cake and a penchant for chocolate.

For more chocolate-flavoured desserts, see our collections of chocolate desserts, chocolate puddings and dark chocolate recipes.

Chocolate orange-tini trifle served in a clear trifle blowl

We’ve crossed a Mississippi mud pie with a marmalade martini to create this stunning dessert showpiece. Layering madeira cake with orange posset, a vodka-laced fruit layer, chocolate custard and dark chocolate mousse, it’s a perfect grown-up dessert to impress adults at a Christmas party.

Check out more trifle recipes and chocolate orange recipes.

Chocolate cream pie on a cake stand

Chocolate cream pie makes for a wonderful indulgent end to a festive menu, boasting a rich chocolate filling, whipped cream and chocolate shavings.

Achieve chocolate heaven with our indulgent chocolate desserts, whether its indulgent tarts or elegant cakes you’re after.

Christmas chocolate cake on a cake stand with slices taken out

Put a festive spin on chocolate cake with this alternative Christmas dessert. It may look like a regular chocolate cake, however the sponge and buttercream are spiced with warming ginger, cinnamon and nutmeg.

Check out these chocolate sponge cakes for more indulgent bakes.

Three tiers of meringue topped with chocolate sauce and peanuts.

Pavlova is seen as a fruity dessert reserved for summer, but it doesn’t have to be that way. We’ve combined sweet and salty peanut, crisp meringue and a chocolate crémeux mixed with rich peanut butter cream to make a Christmas-flavoured pavlova, and the result is a sensory delight!

Discover more of our best pavlova recipes.

Guinness, beetroot & chocolate cake

If you’re after a rich, fudgy chocolate cake to round off your Christmas meal, this Guinness cake is the one to make. Keep guests guessing about the secret ingredient! The beetroot gives the sponge its wonderfully moist texture without anyone being the wiser. A perfect blend of deep chocolate flavour and festive fun.

Discover more clever bakes that use vegetables for extra texture and flavour with our top ways to use up a garden glut.

Oval dish of tiramisu with a mouthful missing from the side

Indulge in this crowd-pleasing tiramisu for Christmas, pepped with Irish cream liqueur for a sophisticated twist. You can make this no-cook tiramisu ahead, meaning you can save time when hosting.

We’ve got plenty more tiramisu recipes, as well as no-bake desserts and make-ahead Christmas recipes.

Chocolate torte covered in cornflakes and honeycomb with a slice missing

Using just five ingredients, this chocolate & honeycomb torte is great for cutting corners at Christmas. As well as making an impressive centrepiece, it’s easy to carry to a gathering.

Find more in our chocolate torte recipe collection.

Three espresso martini brownies on decorative plates

Inspired by the popular espresso martini cocktail, these decadent brownies make an inspired choice if you want to shake things up this year with a unique bake.

Check out these brownie recipes and our top 5 twists on an espresso martini.

One chocolate & chestnut Christmas pudding

Chocolate lovers will adore this cocoa-flavoured spin on a Christmas pudding, complete with earthy chestnuts and fiery stem ginger.

Caramelised white chocolate fridge cake

This towering creation transforms blonde white chocolate and rich tea biscuits into a stunning seasonal dessert. Finish with bright red and green sweets for extra festive fun.

One double chocolate, raspberry & pistachio roulade

This stunning alternative Christmas centrepiece is entirely gluten-free and ultra-light – perfect for filling with pillowy whipped double cream, pistachio butter and raspberries.

One Baileys cream & chocolate choux wreath

Although a little more effort, your guests will be greatly rewarded with these moreish Baileys cream-filled choux buns, topped with melted chocolate sauce, flaked almonds and gold pearls for a glamorous touch.

More alternative Christmas desserts

One pistachio & sour cherry baked alaska

Bring the retro dessert bang up to date with pistachio and tart sour cherries. It requires more effort, but results in a seriously impressive-looking dessert.

Pear cake with some slices cut

Make the most of British pears while they’re in season from September to January in this beautifully light sponge. Flavoured with warming Christmas spices like cinnamon, the caramelised sugar perfectly complements the soft, juicy pears. It’s a lovely alternative to a traditional Christmas pudding – serve with creamy custard or a scoop of vanilla ice cream.

Discover more pear dessert recipes.

Four servings of pistachio tiramisu

Delight in wonderfully nutty flavours in this sophisticated twist on tiramisu. Featuring a pistachio cream filling and pistachio topping, it makes a perfect finish to a festive dinner party with friends.

Find more ways with pistachio in our pistachio recipe collection.

One large Christmas pavlova

Give pavlova a pretty Christmas makeover with the addition of clementines, pistachios, mint and dark chocolate, plus a rum-infused and mincemeat cream filling for extra-festive zing.

See more pavlova recipes.

Cheesecake topped with crumbled mince pie

Partial to a mince pie? Take your love of this festive treat further by adding it to a cheesecake base. It’s also a brilliant way to beat Christmas food waste if you’re left with too many.

See more ways with mince pies, or check out these no-bake cheesecake recipes.

Black forest Christmas fool in two pudding glasses

Transform Christmas cake into a fun and achievable dessert which can be rustled up in 10 minutes. It’s simple and quick to assemble, however it doesn’t cut corners when it comes to indulgence: Christmas cake is crumbled into glasses, topped with cherries, a dollop of cream and a drizzle of kirsch, then scattered over with chopped chocolate.

Find more creative ways to use up Christmas pud with our leftover Christmas pudding recipes.

Cheesecake topped with clementine slices. A slice from the cake is cut out

Level up your Christmas pudding with this festive twist on an all-year-round dessert: cheesecake. With a crunchy ginger base and creamy filling, it makes a fantastic Christmas alternative for hardcore cheesecake lovers.

Discover more fun cheesecakes twists in our cheesecake recipe collection.

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Marcella
Marcella

Marcella Gucci embodies a warm, inviting, and adventurous spirit. Her tone is friendly yet knowledgeable, blending passion for culinary exploration with a genuine love for travel. She communicates with enthusiasm, inspiring her audience to embrace new flavors and cultures.

As the founder of Travel Foodie, Marcella is a culinary enthusiast and globe-trotter. With a keen eye for detail and an appreciation for diverse food cultures, she curates experiences that connect people through the universal language of food. Marcella’s mission is to transform culinary dreams into reality, guiding her audience on a delectable journey around the world.

Travel Foodie where culinary curiosity meets wanderlust! This site is your passport to a world of flavors, offering a delightful mix of travel tips, authentic recipes, and immersive culinary experiences. Whether you’re planning your next adventure or simply looking to spice up your kitchen, we will serves up inspiration and tasty tidbits that will leave you hungry for more. Bon appétit!

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