Dirty Spritz Recipe | Epicurious

Dirty Spritz Recipe | Epicurious

A spritz typically features a bitter liqueur mixed with sparkling wine and/or fizzy water or soda. In this nonalcoholic one, the saltiness and complexity of the olive brine adds depth, while the garnishes contribute visual and aromatic interest. Chill—but don’t freeze—your aperitivo and tonic to keep the ice from diluting too quickly.

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Marcella Gucci embodies a warm, inviting, and adventurous spirit. Her tone is friendly yet knowledgeable, blending passion for culinary exploration with a genuine love for travel. She communicates with enthusiasm, inspiring her audience to embrace new flavors and cultures.

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