While a glass of Lambrusco is always good served on its own, it’s also a fantastic starting point for a cocktail. That sparkling pop and depth of flavor really goes well with this deep red cocktail. The smoky mezcal, bright orange citrus, and spice from the ginger beer tie together beautifully, giving you a zingy, sweet-ish, refreshing, and original cocktail to serve up at your next gossip session.
When choosing a Lambrusco, make sure to get one isn’t too dry—you can find options for dry (secco), semisweet (semisecco), and sweet (dulce)—as you want something a little sweeter to cut through the mix of other ingredients and ice. When making cocktails, it’s always important to remember how drinks get watered down with ice! If you have any doubts, you can always call your local wine store and ask for advice when choosing your wines and spirits.
Did you make this recipe? Let us know what you think in the comments down below!
https://www.delish.com/cooking/recipe-ideas/a62761834/lambrusco-smash-recipe/
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