*

Chinese Eggplant Salad – low fat, simple

In this beautiful harvest season, we’ll travel to China to explore a delicious dish: Eggplant Salad with a special sauce. This dish has its roots in the countryside of Northeast China, offering a simple and healthy way to savor the abundance of fresh vegetables.

Musics: licensed under a Creative Commons Attribution license from directory.audio
– Firefly : by Chris Haugen
– Jazz in Paris: by Media Right Productions

Check out this Discount Page – Source2
Join Our Mailing List and Instantly Access Your Free Health Guide!
Instantly Access Your FREE Children’s Books Here!
Disclaimer: As an Amazon Associate, I earn from qualifying purchases at no additional cost to you

Marcella
Marcella

Marcella Gucci embodies a warm, inviting, and adventurous spirit. Her tone is friendly yet knowledgeable, blending passion for culinary exploration with a genuine love for travel. She communicates with enthusiasm, inspiring her audience to embrace new flavors and cultures.

As the founder of Travel Foodie, Marcella is a culinary enthusiast and globe-trotter. With a keen eye for detail and an appreciation for diverse food cultures, she curates experiences that connect people through the universal language of food. Marcella’s mission is to transform culinary dreams into reality, guiding her audience on a delectable journey around the world.

Travel Foodie where culinary curiosity meets wanderlust! This site is your passport to a world of flavors, offering a delightful mix of travel tips, authentic recipes, and immersive culinary experiences. Whether you’re planning your next adventure or simply looking to spice up your kitchen, we will serves up inspiration and tasty tidbits that will leave you hungry for more. Bon appétit!

Articles: 4157