Fasting Food Ideas

Gut Health EXPERT Dr. Gundry’s Top Breakfast Picks

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What’s for Breakfast? Discover Dr. Gundry’s Favorite Breakfast Foods!

Before I dive into my top breakfast choices, there’s something you need to know: Our ancient ancestors didn’t crawl out of the cave asking, “What’s for breakfast?” They often didn’t eat until lunch or dinner. But today, many of us are eating constantly for almost 16 hours a day.

#BreakfastFoods #IntermittentFasting #MitochondriaHealth #GutHealth #Type2Diabetes #Metformin #Ketosis

From January to June, I typically limit my eating to a two-hour window during dinner. However, on some weekends, I indulge in breakfast in the afternoon. And when I do, I make sure it’s healthy!

In this episode, I’ll share my favorite breakfast foods, from a nut that won’t break your fast to a delicious and nutritious common breakfast food that I approve of. Stay tuned to learn how to break your fast the right way!

Learn why intermittent fasting can help traditional diabetes treatments and how to incorporate nutrient-packed foods into your breakfast. From gut-friendly yogurts to keto-friendly avocado recipes, I share my expert tips to help you start your day right. Don’t miss out on these delicious and nutritious breakfast ideas that promote longevity and well-being.

#HealthyEating #Nutrition #Avocado #Omega3 #PastureRaisedEggs #AutoimmuneDisease #LeakyGut #FermentedFoods #Postbiotics #HealthyFats #GreenEating #DrGundry

Chapters:
0:00 – Introduction
1:30 – Importance of Intermittent Fasting
4:45 – Dr. Gundry’s Top 5 Breakfast Foods
6:10 – Benefits of Goat and Coconut Yogurt
8:20 – Avocado Recipes for Breakfast
10:35 – Nut Bars and Their Health Benefits
12:00 – Why Eggs Are a Great Option
14:15 – The Power of Fermented Foods
16:30 – Conclusion and Final Tips

To learn the worst breakfast for your health watch here –

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Marcella
Marcella

Marcella Gucci embodies a warm, inviting, and adventurous spirit. Her tone is friendly yet knowledgeable, blending passion for culinary exploration with a genuine love for travel. She communicates with enthusiasm, inspiring her audience to embrace new flavors and cultures.

As the founder of Travel Foodie, Marcella is a culinary enthusiast and globe-trotter. With a keen eye for detail and an appreciation for diverse food cultures, she curates experiences that connect people through the universal language of food. Marcella’s mission is to transform culinary dreams into reality, guiding her audience on a delectable journey around the world.

Travel Foodie where culinary curiosity meets wanderlust! This site is your passport to a world of flavors, offering a delightful mix of travel tips, authentic recipes, and immersive culinary experiences. Whether you’re planning your next adventure or simply looking to spice up your kitchen, we will serves up inspiration and tasty tidbits that will leave you hungry for more. Bon appétit!

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