That time again here we go again weird

Korea – Snacks here we go again weird

  • 0:00 | hello
  • 0:03 | everybody wife it’s simple welcome back
  • 0:06 | to our YouTube channel this week we are
  • 0:08 | from Munch addicts again was last week
  • 0:12 | and what we got this time from all over
  • 0:13 | the
  • 0:14 | [Music]
  • 0:19 | world a booklet
  • 0:22 | booklet no booklet it’s us a sheet
  • 0:25 | there’s no sheet I can’t a sheet there’s
  • 0:27 | no sheet in this one
  • 0:30 | no sheets got some G of bicy crisps we
  • 0:33 | don’t know where they’re from I don’t
  • 0:34 | know where they’re from there’s no sheet
  • 0:36 | from the globe I’m to tell on back have
  • 0:38 | a look oh these are from Canada yeah
  • 0:41 | says a smoking barbecue here from
  • 0:44 | Canada two packs
  • 0:47 | of yes I’m POS
  • 0:52 | Noy tum flavor I like ter I like these
  • 0:57 | is a medium side box w because there I
  • 1:01 | think we’ve had this before butter
  • 1:04 | waffle
  • 1:05 | so Dam in transit I but waffle we also
  • 1:09 | have a Oreo C cake some kind of cake
  • 1:11 | cookie cream cake Japan and China too
  • 1:16 | some
  • 1:17 | Skittles
  • 1:19 | from China Japan Korea
  • 1:22 | whatever oh yes oh yes bar this looks
  • 1:26 | like from one this from Turkey it looks
  • 1:28 | like he from Turkey oh oh yes I don’t
  • 1:31 | know why but I get turkey vibes okay one
  • 1:35 | of these before CA
  • 1:37 | biscuit it’s called Frenchie pie
  • 1:40 | Frenchie pie we got some Sour smug balls
  • 1:43 | mhm love sour my daughter loves she she
  • 1:47 | can try them both we got some more these
  • 1:49 | but Apple flavor this time got peach in
  • 1:51 | our last box we got
  • 1:53 | apple right so let’s get started how
  • 1:57 | about you choose first Dary uh I’m going
  • 1:58 | to go with the Canada
  • 2:01 | can can got flavor oh my gosh got no box
  • 2:07 | where are they where are they where are
  • 2:09 | they wow there’s nothing in there so
  • 2:12 | these are handcrafted style chips s Sal
  • 2:17 | oh that’s it but it’s barbecue barbecue
  • 2:19 | there’s nothing in them though all way
  • 2:22 | down at the
  • 2:24 | bottom hard bite they’re
  • 2:27 | called quite hard I could they call hard
  • 2:30 | bite no I don’t want too crispy crisp we
  • 2:35 | not bad I was nice they are too crispy B
  • 2:38 | how many you
  • 2:39 | get glutenfree always a bonus can let’s
  • 2:44 | carry on the them then what these balls
  • 2:47 | spicy balls I
  • 2:49 | think hot so hotar they’re so hot get
  • 2:53 | from China China
  • 3:01 | oh I don’t smell of anything is so red
  • 3:04 | oh I’m
  • 3:10 | terrified are they
  • 3:12 | spicy no oh sweet oh no not hot no
  • 3:21 | sweet I don’t like
  • 3:23 | them oh why is it sweet I don’t know
  • 3:27 | remember it’s supposed to be there tiny
  • 3:30 | bit of hotness at the end but it’s SM
  • 3:33 | sweet oh
  • 3:37 | F they are not
  • 3:41 | good they are not good whatever they’re
  • 3:45 | called look how red they are I expect
  • 3:48 | you red hot sweet sweet sweet and spicy
  • 3:52 | sweet and a tiny bit spicy sweetness s
  • 3:56 | not fun something good really two bad
  • 4:00 | things with
  • 4:06 | that I’m not
  • 4:12 | big
  • 4:17 | good that a
  • 4:23 | word so
  • 4:25 | good I like it
  • 4:38 | not them what how can you not be a fan
  • 4:43 | of what the cream wellone else I’m just
  • 4:47 | not a f of CH soup I does really taste
  • 4:49 | like Cher soup it’s
  • 4:51 | more heavy on the cream yeah good on the
  • 4:54 | Cream Sweet Tooth love it this oh yes m
  • 5:00 | you know why that oh yeah oh yeah I
  • 5:02 | think we had this before you sure mhm
  • 5:05 | not going to say oh yes oh
  • 5:11 | yeah oh
  • 5:13 | yeah like turkey Turkish is it Turkish
  • 5:18 | no is it polish cake cake
  • 5:21 | bar it’s light all chocolatey it’s a
  • 5:26 | just
  • 5:27 | Bland Grand my way to buy it
  • 5:30 | you do it’s
  • 5:32 | yours mine mine now you want to try one
  • 5:35 | of these sour
  • 5:36 | balls you like sour my daughter can
  • 5:39 | drive these
  • 5:42 | forward Ian Skittles
  • 5:44 | Skittles it waves
  • 5:47 | the no idea that one that one that one
  • 5:49 | that one that
  • 5:51 | one all of
  • 5:54 | them you going to go try that first tell
  • 5:57 | that’s how is it’s like a jawbreaker
  • 6:01 | thing can you not taste anything sour
  • 6:03 | yet it’s blue raspberry there blue
  • 6:08 | raspberry that would be
  • 6:11 | S no into it it’s just it it sour sour
  • 6:17 | is killing me is it sour
  • 6:20 | sour you would have thought it was okay
  • 6:24 | skill
  • 6:25 | time fun of
  • 6:28 | skills let i h in my jaar after a
  • 6:31 | while the soft ones you can get soft
  • 6:33 | skills not the
  • 6:34 | shell they don’t know why they got shell
  • 6:37 | in
  • 6:41 | them
  • 6:48 | one oh what are
  • 6:51 | they I got like it I want to see that
  • 6:54 | was Li to you what I had let me try
  • 6:57 | one don’t try the pink
  • 7:00 | I had a clear one and that was gross
  • 7:03 | yeah it was like Flor yeah like flowers
  • 7:06 | I want to translate it yeah let’s find
  • 7:08 | out what it is put you okay so I’m going
  • 7:11 | to go for oh feel a bit icky another
  • 7:15 | cake
  • 7:17 | bar looks exactly the same yeah looks
  • 7:20 | exactly the same as that one same the
  • 7:23 | cake chocolate so what’s that one the
  • 7:26 | cake not chocolate Oh you mean the cream
  • 7:28 | no I mean the cake
  • 7:30 | look that one’s white that one’s
  • 7:32 | chocolate yeah biscuit
  • 7:35 | or benie
  • 7:37 | pie oh it’s a pastry oh we’ve had a
  • 7:41 | pastry before away from the pastry I I
  • 7:45 | don’t like it I’m not going trying that
  • 7:46 | again I already tried
  • 7:50 | it no thank you
  • 7:54 | pe you liked it last
  • 7:57 | time right I’ve got a we’ve got them
  • 8:00 | we’ve got this skitt okay so the dark
  • 8:03 | pink is Rose grape
  • 8:06 | flavor then the orangey gold rose within
  • 8:09 | color is Rose Peach flavor Rose Peach
  • 8:13 | the light pink one is Rose I can’t say
  • 8:17 | that word by yeah told you knew it the
  • 8:20 | orange one is Jasmine
  • 8:23 | grapefruit and the other one is jine
  • 8:25 | where they come
  • 8:27 | from do it say where they come from
  • 8:29 | Chinese Chinese I said where did they
  • 8:32 | come from does it tell you yeah it’s
  • 8:33 | going to be China cuz got Chinese R
  • 8:35 | there China yeah what about these
  • 8:40 | ones Google Lens well you’re so
  • 8:43 | obviously where they came from your
  • 8:46 | necke China on it Google do you need to
  • 8:50 | you know where it comes from got Chinese
  • 8:52 | r on
  • 8:53 | it this one’s from Gina look look at
  • 8:56 | this
  • 8:58 | rting what do you think
  • 9:01 | where same
  • 9:03 | place you like saying is it from UK of
  • 9:06 | course you smell got CH dring on it rice
  • 9:09 | cake rice cake stir
  • 9:12 | fry why are sweet
  • 9:15 | then good but
  • 9:19 | waffle where is this one
  • 9:21 | from we’re not doing that
  • 9:24 | game go
  • 9:27 | buter buter I’ll try Apple sweets for TI
  • 9:32 | I kind of like them taste like
  • 9:34 | ones
  • 9:36 | good
  • 9:38 | try
  • 9:41 | WAFF what about this one you like that
  • 9:43 | one same as the peach ones last vog just
  • 9:46 | Apple down
  • 9:48 | that a coffee
  • 9:53 | yeah good sweet M green apple
  • 10:00 | H where are they
  • 10:03 | from from
  • 10:06 | abroad yeah PR
  • 10:10 | good what was your
  • 10:13 | favorite man was a b waffle that was the
  • 10:16 | ter
  • 10:18 | worst everything else this this and this
  • 10:23 | not bad then no wor one these and but
  • 10:27 | yeah that’s it from mon this week it was
  • 10:30 | a bit unusual bit
  • 10:32 | unusual maybe we say we don’t like them
  • 10:35 | that’s just our opinion but we’re not
  • 10:37 | used to these kind of flavors no this
  • 10:39 | one very strange sweet and spicy
  • 10:42 | together
  • 10:45 | weird different now different that’s
  • 10:47 | what we stand up for different but yeah
  • 10:50 | thanks for watching and we’ll see you in
  • 10:52 | the next one bye for now

Its here again treats from Korea all kinds of crazy snacks # #koreatreats #welovekorea 1

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Marcella
Marcella

Marcella Gucci embodies a warm, inviting, and adventurous spirit. Her tone is friendly yet knowledgeable, blending passion for culinary exploration with a genuine love for travel. She communicates with enthusiasm, inspiring her audience to embrace new flavors and cultures.

As the founder of Travel Foodie, Marcella is a culinary enthusiast and globe-trotter. With a keen eye for detail and an appreciation for diverse food cultures, she curates experiences that connect people through the universal language of food. Marcella’s mission is to transform culinary dreams into reality, guiding her audience on a delectable journey around the world.

Travel Foodie where culinary curiosity meets wanderlust! This site is your passport to a world of flavors, offering a delightful mix of travel tips, authentic recipes, and immersive culinary experiences. Whether you’re planning your next adventure or simply looking to spice up your kitchen, we will serves up inspiration and tasty tidbits that will leave you hungry for more. Bon appétit!

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