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I first fell in love with shawarma during a summer trip years ago, when we wandered through spice-filled markets and watched street vendors carve ribbons of seasoned meat from slowly spinning rotisseries. It was fast, flavorful, and deeply satisfying. But back at home, I wanted a way to enjoy those bold, layered flavors in a slightly lighter, meal-prep-friendly form. And so, the Chicken Shawarma Bowl was born—juicy, spiced chicken paired with fluffy rice, crisp veggies, and a drizzle of creamy sauce that ties it all together. This dish has become a go-to in my kitchen. It’s perfect for weeknight dinners or meal prepping lunches for the week. It’s cozy and nourishing, but still vibrant and fresh, thanks to the zingy lemon, crunchy cucumbers, and bright pops of parsley. And best of all? You can customize it however you like. Once you get the hang of it, you’ll be craving this shawarma bowl every week.
mediterranean-chicken-shawarma-bowl-healthy-dinner-meal-prep-perfection
Source https://www.pinterest.com/pin/1110067008155857933, https://epicureannest.com/chicken-shawarma-bowl/
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