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I thought Chicken Fajitas were nothing but a sizzly showman at the Mexican restaurant: WAY overrated with their steamy smoky cast iron entrance. (Like, get over yourself already.) Then I tried making a recipe at home with my own marinade. Whoa! Tender juicy blackened chicken, partying in your tortilla with perfectly cooked peppers and onions. I didn’t even like fajitas, and now I’m going to run away with them (we’re never coming back)! I will show you just how to make them!
the-chicken-fajitas-recipe-that-changed-my-mind-the-food-charlatan
Source https://www.pinterest.com/pin/218776494394381081, https://thefoodcharlatan.com/chicken-fajitas-recipe/
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