As the air gets crisp and leaves change color, we start craving autumn treats. Pumpkin bars are the perfect fall dessert. They’re filled with warm, comforting flavors that match the harvest season. So, what makes pumpkin bars special? Why are…
You’ll Love This Easy Garlic Parmesan Chicken Recipe Ingredients Instructions Tips Enjoy your delicious garlic Parmesan chicken! Join Our Mailing List and Instantly Access Your Free Health Guide! Instantly Access Your Free Children’s Books Here! Disclaimer: As an Amazon Associate,…
Are you ready to indulge in delicious baked treats this winter without compromising your health goals? As the colder months approach, the temptation to reach for unhealthy snacks can be strong. However, with the right ingredients and techniques, you can…
Experience the Pacific’s flavors with our Hawaiian sheet pan chicken recipe. This dish is easy to make and combines tender chicken with a vibrant tropical marinade. It’s roasted with fresh pineapple, bell peppers, and onions. The result is a delicious,…
Get ready to fall in love with this sweet potato sheet cake! Sheet cakes are the best desserts for big gatherings because they’re easy to transport, a cinch to serve, and you don’t have to fuss with layers or fancy…
Think of this chicken and stuffing casserole as a marriage between classic holiday dressing and creamy chicken pot pie. Now that’s a match made in heaven! This chicken dinner is made with store-bought stuffing mix that gets beautifully golden and…
First thing you need to do is make a batch of cornbread. You can make this the night before—even a couple of nights before. Here’s the cornbread recipe. (You can also scroll down to the second post on PW Cook…
1 One-Pot French Onion Pasta Caitlin Bensel If its popularity on social media isn’t enough to get you to try this recipe, let this delicious description convince you! The one-pot meal combines the sweet and savory flavor of French onion…
We don’t get a ton of unexpected holiday visitors out here on the ranch, but if we did, whipped goat cheese is exactly what I’d make the second they stepped in the door. This appetizer is so simple you can…
David Malosh Ingredients 2 tablespoons olive oil, plus more for the pan 1 lb. pizza dough, at room temperature 1 small garlic clove, grated 1 teaspoon fresh thyme leaves, plus 1/2 teaspoon chopped 1/2 teaspoon kosher salt 3 black pepper 1 1/2 c. Grated Monterey jack cheese (about 4 ounces)…