Mincemeat Frangipane Tart | Mince Pie Alternative | Mince Pie

Mincemeat Frangipane Tart | Mince Pie Alternative | Mince Pie Recipe | How To Make Mince P…

Mincemeat Frangipane Tart | Mince Pie Alternative | Mince Pie Recipe | How To Make Mince P…



In this video we will be getting festive my making a Mincemeat frangipane tart

This is a great alternative to the classic mince pie and could be used as an alternative dessert option at Christmas.

Mincemeat is actually a sweet fruit based pie filling made of various fruits and spices and also contains beef suet although there are vegetarian alternatives available. I’ve opted to use a store bought variant although you can make your own if you have the time, if you do choose to make your own factor in that it will require some time to mature.

You will require some sweet pastry tart shells for this bake, the video and recipe on how to make your tart shells can be found here:

I hope you enjoy making your own mincemeat tarts, if you’d like to see more cooking and baking be sure to subscribe abd turn on the notifications bell to never miss a future upload.

Music Credit: Bensound.com

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Please watch: “Heart Shaped Valentines Shortbread Cookies / DIY Valentines Gift Ideas”

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Marcella
Marcella

Marcella Gucci embodies a warm, inviting, and adventurous spirit. Her tone is friendly yet knowledgeable, blending passion for culinary exploration with a genuine love for travel. She communicates with enthusiasm, inspiring her audience to embrace new flavors and cultures.

As the founder of Travel Foodie, Marcella is a culinary enthusiast and globe-trotter. With a keen eye for detail and an appreciation for diverse food cultures, she curates experiences that connect people through the universal language of food. Marcella’s mission is to transform culinary dreams into reality, guiding her audience on a delectable journey around the world.

Travel Foodie where culinary curiosity meets wanderlust! This site is your passport to a world of flavors, offering a delightful mix of travel tips, authentic recipes, and immersive culinary experiences. Whether you’re planning your next adventure or simply looking to spice up your kitchen, we will serves up inspiration and tasty tidbits that will leave you hungry for more. Bon appétit!

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