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The first AI hawker centre in Singapore?

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Today we’re all the way in the ulu part of the north-east region and we’re going to explore the newly open Punggol Coast Hawker Centre! Everyone knows the popular stalls here, so we’re going to search for some new hidden or underrated hawker gems instead.

Seth

Gen

0:00 Introduction
1:20 Xiang Chi Mian
2:49 Whampoa Traditional Fried Oyster
4:06 Kedai Salima
4:55 Dosa Delight
6:42 Huay Kwang Thai Wanton
8:09 One Soy
9:22 Conclusion
10:20 Sai or Say?

Address:
Xiang Chi Mian
84 Punggol Wy, #02-K55 Punggol Coast Hawker Centre, Singapore 829911

Whampoa Traditional Fried Oyster
84 Punggol Wy, #02-K56 Punggol Coast Hawker Centre, Singapore 829911

Kedai Salima
84 Punggol Wy, #02-K80 Punggol Coast Hawker Centre, Singapore 829911

Dosa Delight
84 Punggol Wy, #02-K75 Punggol Coast Hawker Centre, Singapore 829911

Huay Kwang Thai Wanton
84 Punggol Wy, #02-K51 Punggol Coast Hawker Centre, Singapore 829911

One Soy
84 Punggol Wy, #02-K88 Punggol Coast Hawker Centre, Singapore 829911

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Marcella
Marcella

Marcella Gucci embodies a warm, inviting, and adventurous spirit. Her tone is friendly yet knowledgeable, blending passion for culinary exploration with a genuine love for travel. She communicates with enthusiasm, inspiring her audience to embrace new flavors and cultures.

As the founder of Travel Foodie, Marcella is a culinary enthusiast and globe-trotter. With a keen eye for detail and an appreciation for diverse food cultures, she curates experiences that connect people through the universal language of food. Marcella’s mission is to transform culinary dreams into reality, guiding her audience on a delectable journey around the world.

Travel Foodie where culinary curiosity meets wanderlust! This site is your passport to a world of flavors, offering a delightful mix of travel tips, authentic recipes, and immersive culinary experiences. Whether you’re planning your next adventure or simply looking to spice up your kitchen, we will serves up inspiration and tasty tidbits that will leave you hungry for more. Bon appétit!

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